Crock Pot Ham & Cheese Sliders

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Melty, Buttery, Slow-Cooked Perfection

These Crock Pot Ham & Cheese Sliders are soft, savory, and irresistibly gooey. Sweet Hawaiian rolls are layered with smoky ham and melted cheese, then drenched in a buttery, tangy glaze and slowly warmed in the crock pot until everything melds together. No oven needed — just set it and let the magic happen.

Why You’ll Love This Recipe

• Hands-off slow cooker method
• Perfect for feeding a crowd
• Ultra-melty cheese and tender rolls
• Customizable with different meats & cheeses
• Great for game day, holidays, or brunch

Ingredients

Sliders

  • 12 Hawaiian sweet rolls (do not separate)

  • ¾–1 lb deli ham (smoked, honey, or black forest)

  • 6 slices Swiss cheese

  • 6 slices cheddar or provolone cheese

Butter Glaze

  • ½ cup unsalted butter, melted

  • 1 tablespoon Dijon mustard

  • 1 tablespoon Worcestershire sauce

  • 1 tablespoon brown sugar

  • 1 teaspoon onion powder

  • ½ teaspoon garlic powder

  • 1 teaspoon poppy seeds (optional)

Preparation Time

  • Prep time: 10 minutes

  • Cook time: 2–3 hours (low)

  • Total time: ~2½ hours

Step-by-Step Instructions

Step 1: Prepare the Rolls

Using a serrated knife, slice the entire slab of rolls horizontally (keep tops and bottoms intact).

Place the bottom half into the crock pot (lined with parchment or lightly greased).

Step 2: Layer the Filling

Layer half of the cheese over the rolls.
Add all the ham evenly.
Top with remaining cheese.

Place the top half of the rolls back on.

Step 3: Make the Butter Glaze

In a bowl, whisk together melted butter, Dijon mustard, Worcestershire sauce, brown sugar, onion powder, garlic powder, and poppy seeds.

Step 4: Pour & Cover

Slowly pour the glaze evenly over the sliders, letting it soak into the rolls.

Cover the crock pot with the lid.

Step 5: Slow Cook

Cook on LOW for 2–3 hours, until cheese is fully melted and sliders are heated through.

(For faster results, cook on HIGH for 1–1½ hours.)

Step 6: Serve

Slice into individual sliders and serve warm.

Texture & Flavor

• Soft, buttery rolls
• Savory ham with gooey cheese
• Sweet-tangy glaze soaked into every layer
• Comfort food at its finest

Variations & Add-Ins

• Turkey & Swiss – swap ham for turkey
• Ham, Bacon & Cheddar – add crispy bacon
• Spicy Kick – add sliced jalapeños
• Breakfast Sliders – add scrambled eggs

Serving Suggestions

• Potato chips or fries
• Pickles or coleslaw
• Fresh fruit tray
• Simple green salad

Storage & Reheating

• Store leftovers refrigerated up to 3 days
• Reheat in crock pot on LOW or microwave individually

Calories (Approximate)

Per slider: 260–300 calories

Final Thoughts

Crock Pot Ham & Cheese Sliders are effortless, comforting, and guaranteed to disappear fast. The slow cooker keeps them warm and melty — making them perfect for entertaining without stress.

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