Million Dollar Pie

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A classic Southern no-bake dessert that’s rich, creamy, and loaded with tropical flavors. “Million Dollar Pie” gets its name from its luxurious taste—sweet pineapple, coconut, and creamy filling all nestled in a buttery crust. It’s incredibly easy to make and perfect for warm days when you don’t want to turn on the oven.

Recipe Overview

  • Prep Time: 20 minutes
  • Chill Time: 4–6 hours (or overnight)
  • Total Time: About 4–6 hours
  • Servings: 8 slices
  • Calories: About 350–420 kcal per slice

Ingredients

For the Filling

  • 1 can (14 oz) sweetened condensed milk
  • 1 can (8 oz) crushed pineapple (drained well)
  • ½ cup sweetened shredded coconut
  • ½ cup chopped pecans
  • ¼ cup fresh lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup whipped topping or freshly whipped cream

For the Crust

  • 1 pre-made graham cracker crust (9-inch)
    or
  • 1½ cups graham cracker crumbs
  • ⅓ cup melted butter
  • ¼ cup sugar

Optional Toppings

  • Maraschino cherries
  • Extra whipped cream
  • Toasted coconut flakes

Instructions

1. Prepare the Crust (if homemade)

  1. Mix graham cracker crumbs, sugar, and melted butter.
  2. Press firmly into a pie dish.
  3. Chill in the refrigerator for 20–30 minutes to set.

2. Make the Filling

  1. In a large bowl, combine sweetened condensed milk and lemon juice.
  2. Stir until slightly thickened.
  3. Add drained pineapple, coconut, pecans, and vanilla extract.
  4. Fold in whipped topping gently until fully combined.

3. Assemble the Pie

  1. Pour the filling into the prepared crust.
  2. Spread evenly with a spatula.

4. Chill

  • Refrigerate for at least 4–6 hours, preferably overnight, until firm and set.

5. Serve

  • Top with whipped cream, cherries, or toasted coconut
  • Slice and serve chilled

Tips

  • Drain the pineapple very well to avoid a runny filling
  • Chill overnight for the best texture and flavor
  • Toast coconut for a deeper flavor
  • Use fresh lemon juice for better taste

Variations

  • Tropical version: Add mango or mandarin oranges
  • Chocolate twist: Add mini chocolate chips
  • Nut-free version: Skip pecans
  • Lime version: Replace lemon juice with lime juice for a citrus twist

Why You Will Like This Recipe

  • No baking required
  • Quick and easy to prepare
  • Creamy, sweet, and slightly tangy
  • Perfect for summer or gatherings

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