Tater Tots Breakfast Casserole

Tater Tots Breakfast Casserole is a hearty, crowd-pleasing dish that’s perfect for weekend brunches, holiday mornings, or make-ahead weekday breakfasts. With a crispy golden layer of tater tots on top, savory sausage, fluffy eggs, and gooey cheese inside, every bite is comforting and satisfying. It’s simple to prepare, feeds a crowd, and can be customized in countless ways.

• Preparation time: 15 minutes
• Cooking time: 45 minutes
• Total time: 1 hour
• Servings: 6–8 servings

• 1 (32 oz / 900 g) bag frozen tater tots
• 1 lb (450 g) breakfast sausage (or bacon, diced ham, or vegetarian crumbles)
• 1 small yellow onion, finely chopped
• 8 large eggs
• 1 cup milk (whole or 2%)
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1/2 tsp garlic powder
• 1/2 tsp black pepper
• Salt, to taste
• Fresh chopped parsley, for garnish (optional)

1. Cook the Sausage and Onions

• Preheat oven to 375°F (190°C).
• In a large skillet over medium heat, cook sausage and onions until browned and cooked through (about 7–8 minutes). Drain excess fat.

2. Prepare the Egg Mixture

• In a large bowl, whisk together eggs, milk, garlic powder, salt, and pepper until well blended.

3. Assemble the Casserole

• Lightly grease a 9×13 inch baking dish.
• Spread cooked sausage and onions evenly across the bottom.
• Sprinkle cheddar and mozzarella cheese on top.
• Pour egg mixture over the meat and cheese.
• Arrange frozen tater tots in a single layer across the top.

4. Bake

• Bake uncovered for 40–45 minutes, or until the eggs are set and the tater tots are crispy and golden brown.
• Let rest for 5–10 minutes before slicing.

• Add veggies: Bell peppers, spinach, or mushrooms add flavor and nutrition.
• Make it spicy: Add diced jalapeños, hot sauce, or spicy sausage.
• Make ahead: Assemble the night before, cover, refrigerate, and bake in the morning.
• Cheese swap: Try Monterey Jack, pepper jack, or smoked gouda.

• Estimated: 400–500 kcal (based on 8 servings)

• Fresh fruit salad or citrus wedges
• Toast, biscuits, or English muffins
• Freshly brewed coffee or breakfast tea

• Crispy top, creamy and cheesy interior
• Perfect for feeding a crowd or meal prepping
• Endless customization options
• Kid-friendly and satisfying